Crohn's
Disease
What is Crohn's
Disease
Crohn’s Disease is a chronic disorder that
causes swelling and pain to the digestive tract (also known as
the gastrointestinal tract – GI tract). The condition can
affect any part of the GI tract, from the mouth to the anus,
but usually manifests itself in the lower part of the small
intestine (the ileum). The inflammation extends into the walls
of the affected organ, causing pain and usually resulting in
severe diarrhea.
The condition is classed as an Inflammatory
Bowel Disease and its symptoms are similar to other
disorders in the same family, such as Irritable Bowel
Syndrome and Ulcerative Colitis, making accurate diagnoses
of the condition difficult.
Crohn’s disease affects men and women in
similar proportions and does seem to have some congenital
roots. Approximately 20% of Crohn’s sufferers have a family
history of Inflammatory Bowel Disease. The condition affects
people of all ages, although it seems most common in the
20-30 age brackets.
The exact causes of Crohn’s Disease are the
root of much speculation and several theories have been put
forward. The most popular of these holds that the body’s
immune system mistakes ingested foods, bacteria and other
substances as “foreign” matter and attempts to overcome
these by stacking white blood cells in the walls of the
intestines, in an effort to rid the body of this “foreign”
matter. These white blood cells produce the chronic swelling
so characteristic of Crohn’s Disease, leading to ulcers and
bowel complications.
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Symptoms of Crohn's Disease
The usual symptoms of Crohn’s Disease
include abdominal pain and severe diarrhea. Many sufferers
also exhibit weight loss, arthritis, skin conditions and can
even show bleeding from the anus. These symptoms can
degenerate into more serious conditions such as Anemia.
Children in particular suffering from Crohn’s Disease are at
increased risk as the condition can lead to stunted growth
and delayed development. In the event the symptoms appear,
immediate medical advice should be taken. Diagnoses will
involve a thorough physical examination and more often than
not a blood test to measure the white blood cell count. A
colonoscopy is another method used to diagnose the condition
as is an intestinal x-ray.
The complications of Crohn’s disease are
varied. Most commonly the intestine becomes blocked, as the
intestinal wall thickens, due to the swelling. This narrows
the intestinal passage considerably effectively causing a
blockage. Ulcers are another common complication which can
burrow through to other organs such as the bladder,
reproductive organs and skin.
Nutritional factors are common amongst
individuals suffering from Crohn’s Disease. Deficiency in
proteins and vitamins combined with inadequate calorie
intake are common denominators amongst sufferers.
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Treatment of Crohn's Disease
Treatment for Crohn’s Disease often includes
medication, nutritional supplements, invasive surgery, or
combinations of these options. Treatments aim at controlling
the swelling and correcting any nutritional deficiency, to
relieve the abdominal pain associated with the condition and
minimize the diarrhea and any anal bleeding. Whilst there is
no cure for Crohn’s Disease, modern treatments can help
control the condition and reduce the number of occurrences.
The disease can go into long periods of remission, although
it usually re-appears at various stages of a person’s
lifespan.
A person suffering from Crohn’s disease may
require long periods of medical help with frequent hospital
visits to monitor the condition.
Whole lists of drug therapies are available.
These should only be considered after consultation with a
qualified medical professional.
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Sulfasalazine
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Asacol
-
Dipentum
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Pentasa
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Corticosteriods
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Azathioprine
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Infliximab
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Antibiotics
Between 60% and 75% of people suffering from
Crohn’s Disease will require surgery at some stage in their
lives, when medications become ineffective in controlling
the condition.
People with Crohn’s disease often go through
a decrease in appetite, which affects their ability to
ingest the nutrition necessary for proper health. One
of the symptoms of Crohn’s Disease is diarrhea, making the
nutritional aspect all the more important as the diarrhea
causes ingested nutrients to pass through the system too
quickly to be effective. Although there are no hard and fast
diet rules to follow, changes to nutritional habits and in
particular avoiding any foods which increase the symptoms
can prove beneficial. Again, seek medical advice before
making any dietary changes.
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Relief from Crohn's Disease using Aloe Vera
One woman's story and her plight with
Crohn's Disease was recently highlighted in "Prima Magazine"
in the UK. After living with Crohn's Disease for over 20
years and being in almost constant pain, Jean Heal
changed her life around, when, in desperation, she turned to
less mainstream methods for help. Read Jean's full
story from Prima Magazine. (PDF file, opens in new
browser window). After 20 years of suffering, she
finally found relief through using an Aloe Vera product, AloeRide.
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